Lamb is a nice change from ham for Easter dinner and our Jalapeno & Fig Lamb Chops are always a huge hit!

As Spring closes in, get in your last minute soup and stew fix. Our Irish inspired Calabrian Cabbage Stew is a nice balance between winter and spring!

We love a good sauce recipe and our Calabrian Spreads is Nonna's favorite sauce starter. Try making Toro’s Pomodoro Bull-gnese that was created by our good friend Dave Bull tonight over pasta!

It's a beans & greens kind of day, we love this old school italian recipe, and it comes together in just minutes!