Ingredients:
1- 8 oz tube of puff pastry dough
1- 8 oz wheel of brie
Bellisari's Blistered Jalapeno & Fig Spread Chopped unsalted walnuts
Salt and pepper to taste
Nonstick cooking oil spray
Flour, for work surface

Directions:
Preheat oven to 375 degrees.

Lightly grease a small muffin tin or a cookie sheet with cooking spray.

On a lightly floured surface, roll out dough. Cut into 24 squares. Pinch the sides and corners of each square upward. Place squares on pan.

Cut brie into 24 small pieces. Place brie pieces on each dough square. Top with Bellisari's Blistered Jalapeno & Fig Spread and chopped walnuts. Sprinkle with salt and pepper to taste.

Bake in the oven for about 10 to 15 minutes or until the pastry dough is golden. Enjoy!