Food for Thought
Beer, Brats, and Bellisari’s: Celebrate Oktoberfest!
Posted by Annette Bellisari on
When autumn sweeps in and we start to feel that little nip in the morning and evening air, many people turn to thoughts of the boisterous oompah bands, overflowing foamy steins, and traditional costumes of Oktoberfest -- a festival of beer and Bavarian heritage that takes place during the two and a half weeks of late September and early October.

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Beer, Brats, and Bellisari’s: Celebrate Oktoberfest!
Posted by Annette Bellisari on
When autumn sweeps in and we start to feel that little nip in the morning and evening air, many people turn to thoughts of the boisterous oompah bands, overflowing foamy steins, and traditional costumes of Oktoberfest -- a festival of beer and Bavarian heritage that takes place during the two and a half weeks of late September and early October.

Read more
Pumpkin Spice is Nice
Posted by Annette Bellisari on
These days, the changing leaf colors and a drop in temperature aren’t the only indicators of the arrival of fall. Another sure-fire sign that autumn is imminent are the never-ending ads for pumpkin spice (fill in the blank). (My answer would be EVERYTHING, btw.)

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Pumpkin Spice is Nice
Posted by Annette Bellisari on
These days, the changing leaf colors and a drop in temperature aren’t the only indicators of the arrival of fall. Another sure-fire sign that autumn is imminent are the never-ending ads for pumpkin spice (fill in the blank). (My answer would be EVERYTHING, btw.)

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New Products Ready to Launch
Posted by Annette Bellisari on
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New Products Ready to Launch
Posted by Annette Bellisari on
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This Labor Day, Party Pandemic Style!
Posted by Annette Bellisari on
I don’t know about you, but between the pandemic, and worries about the strange start of the school year we’re experiencing, planning a fabulous Labor Day party is not really at the top of my priority list.

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This Labor Day, Party Pandemic Style!
Posted by Annette Bellisari on
I don’t know about you, but between the pandemic, and worries about the strange start of the school year we’re experiencing, planning a fabulous Labor Day party is not really at the top of my priority list.

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Bacon: Thin-Cut or Thick-Cut Anyway You Slice it, It’s Delicious!
Posted by Annette Bellisari on
Once I’ve decided on a topic for my weekly blog post, I often find myself starting to “compose” the blog in the back of my mind. This week, all I could hear in my brain was that TV commercial that had a dog thinking, “Bacon, bacon, bacon, bacon, bacoooon, BACON!!!”

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Bacon: Thin-Cut or Thick-Cut Anyway You Slice it, It’s Delicious!
Posted by Annette Bellisari on
Once I’ve decided on a topic for my weekly blog post, I often find myself starting to “compose” the blog in the back of my mind. This week, all I could hear in my brain was that TV commercial that had a dog thinking, “Bacon, bacon, bacon, bacon, bacoooon, BACON!!!”
