Barista BBQ Chicken Flatbread
Serves 4
Ingredients
1 Ready Made Flatbread
1/3 Cup + 2 Tbsp of Bellisari’s Barista Sauce
1 Cup Cooked, Sliced Chicken Breast (about one 8-ounce breast)
2/3 Cup Shredded Mozzarella Cheese
2/3 Cup Shredded Provolone Cheese
1/2 Small Red Onion, thinly sliced
1 Ear of Grilled Corn on the Cob
Fresh Cilantro, for topping
Preheat oven to 400 degrees. Toss 2 Tablespoons of Bellisari's Barista Sauce with the cooked, chopped chicken to coat it. Set aside. Spread 1/3 Cup of Barista Sauce on flatbread, then layer on the shredded mozzarella, then the coated chicken, shredded provolone, then the onion slices and corn. Bake for 12-14 minutes. Top with fresh cilantro. Serve immediately.
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