Rich and savory with a hint of sweetness, this versatile spread is part condiment and part jam. Delicately balanced with black garlic, shallots and finished with aged balsamic. Spread it over a wheel of brie cheese to heat and serve with crostinis for an easy appetizer.
Wine Pairing: Chardonnay
Suggested Recipes
Balsamic Shallot & Black Garlic Brie
Balsamic Garlic Bacon Dip
Breakfast Crepes
Balsamic Grilled Cheese
Onion Jam Chicken
Bellisari's Basil Cupcakes with Strawberries, Balsamic Shallot & Black Garlic Sauce
Balsamic Shallot Brussel Sprouts
Balsamic Shallot & Black Garlic Brie Flatbread
