Tip Tuesday: Charcuterie boards are not just for meats and cheeses anymore. Try doing a s'mores board or a delicious fruit spread for brunch.
![Fruit Platter](https://cdn.shopify.com/s/files/1/0105/5211/5257/files/iStock-1140646840.jpg?v=1618235333)
Posted by Annette Bellisari on
Tip Tuesday: Charcuterie boards are not just for meats and cheeses anymore. Try doing a s'mores board or a delicious fruit spread for brunch.