Today is national bacon day! How do you cook your bacon? I cook mine in a cast iron skillet or for large groups- in the oven. My mom swears by the microwave.

Cook pasta a minute or so less than the instructions and cook the rest of the way in the pan with Bellisari’s Calabrian and Sweet Tomato Fennel Spread. Top with fresh basil and fresh mozzarella and you have an easy back to school meal! 🍅

When grilling with wooden skewers, remember to soak them in water first so they don’t burn. 🔥

Now is the perfect time to make your Panzanella Salad. Remember to make your own croutons! Choose and cut your favorite bread into any shape, toss with olive oil, salt, pepper and ground rosemary. Bake at 350°F, tossing once or twice until golden brown.

Today is National Vanilla Ice Cream Day. Try our Blistered Jalapeno & Fig Spread on your vanilla ice cream. 🙌